The Lodge Cast Iron series of Dutch Ovens are a great way to cooking soups, simmer sauces, desserts and more. We have them in 3 sizes to meet your needs. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you deliver yummy side dishes directly to the table. Seasoned and ready to use. They all come with a cast iron lid, allowing you to cook quicker and keep the flavours in your food.
The 1 quart model can be used as a serving pot to create a delicious sauce or simmer a small serving of soup. The lid features self-basting tips to lock-in moisture as the food cooks.
The 2 quarts model serving pot when you want to make a delicious soup or curry chicken. It's also incredibly portable, so whip up a side dish to share and take it to your next dinner party.
The 5 quarts model is a workhorse, cook up a storm for your family or more.
Features: Seasoned with 100% natural vegetable oil Unparalleled heat retention and even heating Use in the oven, on the stove, on the grill, or over a campfire Use to sear, sauté, bake, broil, braise, fry, or grill Great for both induction and gas cooktops Made in the USA
Specifications:
1 quarts Model (L1SP3): Length: 21.5cm Height: 10.6cm Weight: 1.87kg Width: 17.1cm Volume: 950ml Great For side dishes and desserts
2 quarts Model (L2SP3): Length: 27cm Height: 12.7cm Weight: 3.03kg Width: 17.1cm Volume: 1890ml Great For dinner for two
5 quarts Model (L8DOL3): Length: 31.9cm Height: 18.1cm Weight: 5.8kg Width: 26.5cm Volume: 4.73l Great For one-dish wonders